SECONDARY COURSE CATALOG

Monday, 26 November 2018 17:08

ProStart 1

The ProStart® 1 is a program of the National Restaurant Association Educational Foundation that introduces students to career opportunities in the restaurant and foodservice industry and provides them with foundational skills in culinary arts and restaurant management that will jump-start their post-secondary experience, in college and/or careers. FCCLA may complement this course.
Monday, 26 November 2018 17:08

ProStart 2

ProStart® ll is a companion to ProStart® l from the National Restarurant Association Educational Foundation. The ProStart® 1 is a program of the National Restaurant Association Educational Foundation that introduces students to career opportunities in the restaurant and foodservice industry and provides them with foundational skills in culinary arts and restaurant management that will jump-start their post-secondary experience, in college and/or careers. Prior to beginning ProStart® ll, teachers should review safety, sanitation and kitchen essentials with their students found in the ProStart® textbook, "Foundations of Restaurant Management and Culinary Arts" level 1, in chapters 2-5. FCCLA may complement this course.
Monday, 26 November 2018 17:08

Sports and Outdoor Product Design 1

This course teaches students basic construction skills, but is specialized to concentrate on specific fabrics or projects such as outdoor clothing or sports clothing. The basic standards, objectives, and indicators as listed in Clothing I should be taught in this course. Student leadership (FCCLA) may be an integral part of this course.
Monday, 26 November 2018 17:08

Sports and Outdoor Product Design 2

This course teaches students intermediate construction skills, but is specialized to concentrate on specific fabrics or projects such as outdoor clothing or sports clothing. The intermediate standards, objectives, and indicators as listed in Clothing II should be taught in this course. Student leadership (FCCLA) may be an integral part of this course.
Monday, 26 November 2018 17:08

Textile Design Entrepreneurship

This course is designed to focus on entrepreneurial opportunities and careers in design fields. Experiences may include pattern design, surface design, clothing construction and manufacturing, fitting and alteration, and interior fabrication. The study and application of textile sciences and technology in this course provides students with laboratory-based experiences that will strengthen their comprehension of concepts and standards outlined in Science, Technology, Engineering and Math (STEM) education. (Students can repeat the course for credit as they work towards certification) Student leadership and competitive events (FCCLA) may be an integral part of the course.
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